Rava roast / Ravadosa is a popular South Indian breakfast. Crispy rava roast is ready. It is an easy to make instantdosa using sooji and needs no fermentation
RavaDosa RecipeIngredients. In a large bowl combine rava, maida, rice flour, chopped green chillies, coriander leaves, curry leaves, required salt and water
It is simple, delicious and easy to make and if you are craving for dosa and have forgotten to soak the rice and dal the previous day don’t worry make this instantravadosa no need for grinding/fermenting, you can make it in a jiffy on busy mornings
Ravadosa is an popular south indian crepe made with semolina , rice flour and maida , these crepes can be prepared instantly with out any grinding or soaking
My hubby is a great fan of Adyar Ananda Bhavan’s onion ravadosai. He loves that crispy ghee-y flavor of the ravadosas and goes on praises whenever he has one
Transfer it to a vessel, add rava, green chilli, peppercorns , cumin seeds, salt and adjust the water quantity so that the batter is neither too thick or too thin
InstantRavaDosa. RavaDosa is a popular South Indian Recipe. Take a Wide vessel, add Rice flour,Wheat flour, Rava,salt,Cumin seeds, pepper corns,chopped green chillies, and salt mix with needed water, take care it should not have any lumps
Ravadosa | instantravadosa mix | crispy ravadosa is with detailed video and photo recipe. The procedure for preparing ravadosainstant mix is given below
Comments
Log in or Register to write a comment.