Raw Banana Masala Fry| Vegetarian Curry Recipe | Flavour Diary
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Ingredients

  • 20 mins Serves
  • 1 large Onion: 1 medium Curry Leaves: 1 spring Mustard Seeds: 1 teaspoon Cumin seeds: 1 teaspoon Chana Dal: 2 teaspoons Ginger Garlic Paste: 1 teaspoon
  • 1/4 th cup
  • 1 teaspoon Cumin seeds
  • 1 teaspoon water
  • 1/3 cup Salt: 1/2 teaspoon
  • 10 secs and then add drained chopped banana pieces and ground paste and add
  • 1/4 th cup of water

Instructions

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