The Pacchadi is made using rawmangoes and neem flowers/margosa flowers and young neem leaves that has great health benefits and helps one to build immunity against the harsh summers
Indian. Rawmangochutneyrecipe. With the flavour of rawmango,coriander leaves & ginger,it was yummy. I tried this green mangochutneyrecipe after watching “Arokiya samayal” program in jaya tv
South Indian,. With the dawn of the mango season, most of our recipes are mango oriented and so this post is related to a chutney prepared out of rawmango
More from my siteKachi keri kachumber recipe, Rawmango salad recipeRawmango curry recipe Kacche Aam ki Sabzi recipe (RawMango Curry)Instant South Indian onion tomato chutneyrecipe Palak Raita recipe Zemanta
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