This is not just a book with recipes alone. Recipes. Lots of people are turning towards various diets and diet plans and books are flooding the market on these topics
which could be a cooking technique or a way to combine ingredients for exceptional flavours. The book takes you through a culinary voyage of recipes which are compartmentalized into ten chapters, of which eight are completely devoted to the recipes
This blog which started as an online cookery book has given me a great insight into baking and has transformed me into a home baker who is now thriving to learn a lot about cakes and decorating techniques
Today's recipe is Indo Chinese fried rice dish which is easy to make and make use of all the leftover veggies, chicken and rice in the cupboard and fridge
It is an amazing preparation and depicts the real flavours of Rajasthan. Whenever I buy a cook book, I majorly get attracted by the paper-print quality, the pictures, method of description of the recipe and surely the simplicity of language
Today I’m sharing a recipe that’s a family favourite. Cover and cook for 10mins on a low flame so that all spices and their flavours get absorbed by the chickpeas
Southern Fried Chicken Recipe is ready to serve. Ingredients1 (3 pound) whole chicken, cut into pieces1 cup all-purpose floursalt to tasteground black pepper to taste1 teaspoon paprika1 quart vegetable oil for fryingHow to make Southern Fried Chicken RecipePeriod fowl pieces by using salt, pepper, in addition to paprika
The reason I picked up this book, is that a lot of the restaurants covered are favourites of mine too and I jumped at the chance to get insider dope on their recipes
Southern Spicy Fried Chicken Recipe is ready to serve. Ingredients1 (3 pound) whole chicken, cut into piecessalt and ground black pepper to taste1 quart buttermilk2 tablespoons hot pepper sauce1 teaspoon cayenne pepper3 cups all-purpose flour1 tablespoon cayenne pepper2 teaspoons garlic powder1 teaspoon paprikasalt and ground black pepper to tastevegetable oil for deep fryingHow to make Southern Spicy Fried Chicken RecipeSprinkle this chicken breast pieces having salt and pepper, and put them within a deep-sided the baking dish
Being a vegetarian, I am also a huge fan of Gujarati recipes and when this book ‘Gujarati Kitchen’ by Bhanu Hajratwala came to my hands, I couldn’t keep it down without reading it in one go
Today's recipe is yummy tasty curry with soya chunks which best goes with any indian flat bread(roti,pulka,naan) or flavoured rice or even plain boiled rice
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