Recipe of Butter Chicken Frankie
Zulekha's Kitchen
Zulekha's Kitchen
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Ingredients

  • 1 kg boneless chicken
  • 2 tbsp ginger garlic paste
  • 2 tsp tandoori masala
  • 1/4 cup curd
  • 1 tbsp lemon
  • 1/4 tsp garam masala powder
  • 1/4 tsp cumin powder
  • salt to taste
  • 1-2 tbsp oil
  • 1 tsp red chilly powder
  • pinch of red food colour ( optional )
  • 3-4 large tomatoes
  • 2-3 peppercorns
  • 1 small cinnamon stick
  • 1 green cardamom
  • 2 cloves
  • 2 tbsp ginger garlic paste
  • 1- 2 tsp coriander powder
  • 1/4 tsp cumin powder
  • 2 tsp red chilly powder ( kashmiri )
  • 3 - 4 finely chopped green chilies ( optional )
  • 1/4 tsp garam masala
  • 1/2 cup cashews
  • 1/4 tsp turmeric powder
  • 1 small tsp sugar
  • 1/2 cup yoghurt
  • pinch of food colour ( optional )
  • 2 tbsp cream ( fresh cream )
  •  
  • ADDITIONAL INGREDIENTS
  • 2 onions finely chopped
  • chaat masala
  • 2 nos finely chopped green chilies
  • 6-7 tsp Vinegar
  • 4 eggs

Instructions

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