You can try Green Chutney Tofu Sandwich using this chutney recipe. I have earlier shared another version of this chutney when I shared 'Bombay sandwich ' recipe
Many of us avoid taking rice at night and are always in need ofquick, healthy and tasty recipes. Serve these healthy Idlis along with your choice of chutneys, sambar or Idli Milagai Podi
Gundas are a fruit and used for making pickles mainly. RECIPEOF BHARVA MIRCHI & GUNDA. Bharva mirchi & gundas is a classic indian recipe directly from Guajarati kitchen
The texture of this recipe can be made soft or coarse as per our requirement. Greenchilli chutney is a chutney made using lots ofgreenchillies and garlic cloves cooked and blended together with some tangy flavor of tamarind pieces into it…
additionally, make sure not to get in touchof water, as shelf life ofpickle reduces. finally i would request you to check my other picklerecipes collection with this post of red chillipicklerecipe
I would like to thank my friend Jyoti for this yummy InstantGreenChilliPicklerecipe. Today i am going to share with you “GreenChilliPickle” recipe which Harmonize colour, texture and taste
So i am sharing all the easy pickles first like instantgreenchillipickle a favorite of every Indian Then fresh turmeric & ginger pickle a healthy Indian pickle
Add a teaspoon of ghee in a non- stick pan before you transfer condensed milk-curd mixture and keep stirring on low flame till you get the grainy texture of Palkova
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