Red Chutney for Mysore Masala Dosa | Fiery hot garlic chutney
Savi-Ruchi
Savi-Ruchi
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Ingredients

  • 5 mins Cooking Time
  • 2 tbsp Garlic: 3-4 lobes, refer notes
  • 4 nos of spicy variety
  • Chili
  • 4 nos of Kashmiri Chili
  • 1/4 tsp Salt

Instructions

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