RESTAURANT STYLE PANEER BUTTER MASALA
Culinary Xpress
Culinary Xpress
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Ingredients

  • Ingredients
  • 300 gms Paneer cut into cubes
  • 1 large Onion chopped finely
  • 4 tomatoes pureed
  • 1 tbsp ginger garlic paste
  • 1 tsp freshly ground pepper
  • 1 tbsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp turmeric powder
  • 1 tsp kashmiri Red Chilli Powder
  • 1 tsp Garam masala
  • 1 tsp dried Fenugreek leaves
  • 2 tbsp oil
  • 3 tbsp Butter
  • 2 tbsp fresh cream
  • 1 tsp sugar (Optional)
  • fresh coriander for garnishing
  • Salt
  • 1 tsp cumin seeds
  • 1 tsp coriander seeds
  • 1 no Black cardamom
  • 2 nos Green cardamom
  • 1 Bay Leaf
  • 2 Dry Red Chillies'

Instructions

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