Rose Milk Ice Cream
Full Scoops
Full Scoops
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 tin Vanilla extract
  • 1 tsp Rose milk essence
  • 8 mins 2. Add the fresh cream and whip some more. About 3 mins
  • 4. Add the condensed milk and mix well with a spatula. Check taste, if needed add a bit more of condensed milk.
  • 1. You can add more rose essence for a deeper pink color but 20 drops was more than enough for me.

Instructions

Comments

Log in or Register to write a comment.