Sai Bhaji
Sanchayah
Sanchayah
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Ingredients

  • 1 bunch of palak,
  • 100 gm red
  • leaves
  • 100 gm fengreek or methi leaves,
  • 100 gm khatta palak ,
  • 100 gm sua or dill leaves,
  • 1 large potato
  • 2 small tomatoes
  • 2-3 green chillies
  • 1-2 onions
  • 1 tsp gated ginger,
  • 1 tbsp dhania powder,
  • 2 cup chan dal soaked for more than half an hour,
  • 1/4 cup moong dal
  • 1 tbsp oil
  • 1/4 tsp haldi

Instructions

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