Sambar-Saravana Bhavan Hotel Style | Side Dish for Idli/Dosa
Babi 's Recipes
Babi 's Recipes
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  • 1 tbsp red chilly powder
  • 1 tsp coriander powder
  • 1 tsp turmeric powder
  • 2 tsp mustard
  • 2 tsp fenugrek
  • 4 tsp urad dal-1\2 tsp onion-thinely sliced-1 small size
  • 3. Add this ground paste to the cooked dal and mix it.Add salt and the required water and let it boil fro 10mins.
  • 5 mins and switch off.
  • 1. The original recipe called to add some grated coconut to grind ,but i didn
  • 2. You can make it by adding vegetables or with out any.One day i made without veggies and another i made with carrot alone.



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