20 minutes
take out the dough and knead it once again.Take half of the dough and roll it to a ball.Pat it little bit.Roll it to a thin and big circle with the help of rolling pin.Use dry flour for dusting if needed.On the rolled chapati put some oil and spread it with the help od spoon.Sprinkle some dry flour on top and fold it in half.Again spread some oil on the upper part and sprinkle some flour.Fold it again and make a triangle shape as shown in video.cut this triangle in three equal pieces.Take one piece and roll it thin and long triangle.Now take some stuffing and make a small roll of it.Put this roll on the wide side of triangle.Cover it properly and roll it to a thin roll.In the same way make all the rolls.Now heat the oil at medium high flame.Deep fry these samosa sticks or rolls till they are golden brown and crisp.Take them out. Serve it with spicy chutney.3.5.3228Samosa Rolls recipe video in Hindi
Hereafter some recipes are coming to survive this season. Having no idea in the kitchen only a few spoons of carrot curry left,an idea to make another rollsusing gram flour,semolina and all purpose flour
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Hereafter some recipes are coming to survive this season. Having no idea in the kitchen only a few spoons of carrot curry left,an idea to make another rollsusing gram flour,semolina and all purpose flour
Deatailed video is below. *Spread happiness of cooking -Subscribe & Share recipe with your friends. How to make spinach corn pakoda step by step details below
Onion Pakoda is our family fav teatime snack and when it is a rainy day my H will sure tell me to make them as he loves fried snacks a lot especially when it is a rainy day
Sometimes there is an instant connect to the recipe when you see it. I had this love at first sight with this recipe when I saw it first on Foodelicious
I kind of liked it) I wanted to try it out. The other time I tasted Valaipoo Pakkoda at my friends place and it tasted almost same as onion (even though not exactly same
Snake Gourd Fritters – Pudalangai Bajji is an easy, Indianteatime snack or an accompaniment (for Rice) prepared by dippingring-cut snake gourd pieces in batter & deep fryingin oil
I love makingsnacks and you can find many different super quick and easy snacks like tortilla samosa, schezwan toast, pizza paratha , bread katori chaat, corn fritters and lot more in my blog
It really gives me lot of joy right from cooking to taking photos , editing them and doing a post. I saw this recipe here and I immediately wanted to make them
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