Savory Oatmeal pancakes with coconut and peanuts chutney
notacurry.com
notacurry.com
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Ingredients

  • 2014 by Dhrubaa Mukherjee Leave a Comment
  • 15 mins Cooking time
  • 20 minutes Rest period
  • 30 mins Total time
  • 35 mins Serves
  • 1 cup oat meal flour
  • 1/2 cup semolina
  • 2 tbsp yogurt
  • 1/4 tsp chili powder
  • 1 1/2 cup water
  • 1/4 cup chopped tomatoes
  • 1 green chili, finely chopped
  • 1 tbsp oil
  • 1 whole dry red chili
  • 1/2 tsp mustard seeds
  • 8-10 curry leaves
  • 1 cup unsalted peanuts
  • 1/2 cup water
  • salt to taste

Instructions

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