On low flame, let them cook till the onions turn transparent and the tomatoes mushy. 'Kara' means 'Spicy', and true to the name, this chutney is a Spicy and tangy one
Cut the onion into halves and boil it in a pan with water. Click to share on Twitter (Opens in new window)Clickto print (Opens in new window)Share on Facebook (Opens in new window)Clickto share on Google+ (Opens in new window)Clickto share on Pinterest (Opens in new window)Clickto email (Opens in new window)MoreClickto share on LinkedIn (Opens in new window)Like this
Divide the chena or paneer or cottage cheese into equal portions and roll into balls and then press lightly tomakepatties, taking care that there are no cracks
A fantastic dish for your picnics and get togethers. All the vegetables to be very finely chopped. This is a quickandeasypreparationand if you are a lover of this cuisine, then you can make it often and even pack it for your lunch boxes
Puree the tomatoes with green chilli in a mixer without adding any water. A must try lunch or dinner snack that is sure tomake you feel light and guilt-free
I have tried to simplify the steps so that you can make it easily and enjoy 'Hotel Sambar athome'. People who prepare sambar regularly, will agree that small changes in the basic recipeand few additional ingredients gives a whole new dimension to the traditional sambar
Try Hummus , Schezwan Chutney. Firstly, I have been receiving a lot of requests from my dear readers to share healthy, guilt free recipes ( low calorie) that can be made in a jiffy and also be packed for office/school lunch box
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