Senaikilangu/Elephant Yam Fry -Vegan Thursday
Nalini'sKitchen
Nalini'sKitchen
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Ingredients

  • 300 gms
  • Red chilly powder
  • 2 tsp
  • Tamarind/puli paste
  • 1/4 tsp
  • Turmeric powder/manjal podi
  • 1/4 tsp
  • Garlic/poondu(crushed)
  • 2-3 cloves
  • Fennel seeds/sombu
  • 1/2 tsp
  • Curryleaves/karivepillai
  • 1 tsp
  • Oil

Instructions

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