shahi paneer recipe | how to make restaurant style shahi paneer
Hebbar's Kitchen
Hebbar's Kitchen
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Ingredients

  • 15 mins Cook time
  • 30 mins Total time
  • 45 mins easy shahi paneer recipe
  • 1 large sized onion, roughly chopped
  • 1 green chilli
  • 2 cups water
  • 7 whole cashews
  • 4 tbsp oil
  • ½ tsp cumin seeds
  • 1 bay leaf
  • 1 cinnamon stick
  • 1 tsp ginger
  • ½ tsp turmeric powder
  • ¾ cup water, or as required
  • ½ cup fresh curd
  • 1 tbsp cream
  • 9 pieces homemade paneer pieces
  • 2 tbsp saffron milk pinch of garam masala
  • 1 tbsp coriander leaves, finely chopped
  • 2 strands of saffron in
  • 2 tbsp of warm milk for
  • 5 more minutes.

Instructions

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