Shahi Paneer - saying thanks to all the beautiful blessings in life with a royal dish
Sattvaa
Sattvaa
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Ingredients

  • What do you need to make Shahi Paneer?
  • Recipe source: Chef Vikas Khanna
  • 6 Oz paneer (roughly a cup & half of cubed paneer)
  • 5 medium tomatoes (4 cups chopped)
  • 3 medium onion (3 cups chopped)
  • 1 inch piece cinnamon
  • 2-4 cloves (adds to the heat)
  • 1 black cardamom
  • 2 green cardamom
  • 2 byadagi/Kashmiri red chilies (this gives the authentic orange-red color)
  • 10-12 cashews
  • 1 inch piece ginger
  • 2 cloves garlic (skip if you don't like garlic)
  • 1 Tsp salt
  • 1/2 cup milk
  • 1/2 Tsp honey
  • 1/2 Tsp red chili powder (use a mild, bright colored variety like Kashmiri)
  • 1 Tsp kasoori methi
  • 1/4 Tsp garam masala powder

Instructions

Comments

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