you may also love to see my fish shamikababs and chicken seekh kababrecipes. mutton shamikababs or mughlai shamikabab is an easy and a family favorite kababs from awadhi or mughlai cuisine
this is milder than the other kababs. Melt in mouth delicious malai chicken tikka or murgh malai kebab are one of my favourite They are just super yummy and these taste better than the restaurant ones
Veg ShamiKabab is a delicious & popular dish in India. Make thick round kabab with each portion. Veg ShamiKabab is a good option for the vegetarian kabab lovers
Here is the recipe card for tangdi kabab. Tangdi kabab is a delicious melt in mouth appetizer prepared by soft, moist chicken marinated in aromatic Indian spices
Classic Mutton Kabab Seekh Wraps are really easy and its taste is simply astonishing , I have named these wraps , classic mutton seekh wraps because I have used wheat flour dough for parathas instead of all purpose flour wraps, in fact as far as I remember the classic ones till date you will get Mutton seekh kabbabs with wheat flour parathas
Palak kababs is a starter recipe which is made from palak (spinach) and chana dal. Now, heat the oil in a kadhai and deep fry palak kababs till it becomes golden brown
Chopperize well add in it egg, yogurt, allspice, chopped coriander leaves and green chilies, chopped onion, mix all well, make into shape of kabab, shallow fry in frying pan
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