Shenga Hindi / Shengadanyachi Chutney
sunitas easy cooking
sunitas easy cooking
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 tsp (Optional)
  • 1. Dry roast peanuts, allow them to cools and rub them with your palm to remove the skin.
  • 2. Dry roast cumin seeds and garlic for about 1
  • 4. In a mixing bowl add the coarse powder, salt, sugar red chilli powder. Mix well. Add oil and
  • Sugar - 1/2 tsp (Optional)
  • 1. Dry roast peanuts, allow them to cools and rub them with your palm to remove the skin
  • 2. Dry roast cumin seeds and garlic for about
  • 4. In a mixing bowl add the coarse powder, salt, sugar red chilli powder

Instructions

Comments

Log in or Register to write a comment.