Soya Chunks Kuruma / Meal Maker Gravy | Side dish for chapathi
Kurinji  Kathambam
Kurinji Kathambam
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Onion
  • (medium size)
  • Tomato (medium size)
  • Turmeric
  • Powder
  • Red
  • Coriander
  • Powder
  • Oil
  • Seeds
  • Leaf
  • Curry Leaves
  • Oil
  • Cinnamon
  • Clove
  • Cardamom
  • Ginger
  • Garlic
  • Chopped
  • Coriander Leaves
  • 1. Remove the skin of the onion
  • 4. Remove the skin of the
  • 2 cups of water and put
  • 9. Then grind this roasted
  • 11. Then add the chopped onion (from
  • 1 ) and sauté till the onion becomes transparent.

Instructions

Comments

Log in or Register to write a comment.