When the gravy is thick, add the soyachunks and mix them well with the masala. Soya balls gravy. To make your gravy rich, you can grind and add the cashew paste when you add the cream
Water - as required to boil. Yes very healthy because the hero of this gravy is SoyaChunks. Soya nuggets ( also know as mealmaker / soyachunks) has protein content equal to that of meat
Hyderabadi Vegetable Biryani is one biryani recipe which I wanted to try for long. The colour and flavour is awesome and I always like these one pot meals,which is not only filling,but also healthy
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Chettinad Vengaya Kosu is a flavourful spicy gravy that is typical of Chettinad cuisine. Heat a pan with oil and temper with fennel seeds and curry leaves
3-4 baby neem leaves ( optional). Close the pan and cook the pacchadi over low flame for 5-7 minutes or till the time the mango resembles a pulp. 3-4 baby neem leaves ( optional)
But sauteing adds a special taste to the gravy. Here am sharing a kadai / karahi mushroom recipe which is very quick and simple to prepare and yet delicious
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