SoyaManchurian Recipe - Ingredients. An easy and different dish to make with soya chunks. Inspite of adding soya chunks to biriyani i like to try variety of dishes with soya
Paneer Butter Masala. Paneer Butter Masala is a very popular Indian dish renowned all over the world, for its rich and smooth gravy and delicious flavorful spices
Palak Soup. Palak Soup is a very nutritious, simple yet delicious soup and a great appetizer. The onion and garlic in it give great flavours and the green chilly and pepper spices it up
Facebook Twitter Google+ Pinterest LinkedIn. dum aloo recipe | kashmiri shahi dum aloo recipe | kashmiri dum aloo recipe with step by step photo and video recipe
Mutton Biriyani. Biriyani is a classic Indian dish and is famous all over the world. In India it comes in a variety of brands depending on the region and even on the people who are expert in making this complex dish
Vegetable Pizza. Homemade “Vegetable Pizza” is going to delight the little faces at home for sure. Pizzas are enjoyed by children and adults alike and the joy of making the Pizza from scratch is inimitable
How to make Soya chunks manchurian/ meal maker manchurian – Dry version with step by step pictures. Soya chunks also known as meal maker & soya nuggets is a good source of protein for vegetarians
On the publication of soya recipes in Kungumam Thozhi,I made this tofu manchurian. Tofu as we all know is made from soya milk,which has many good health benefits
Soya chunks Manchurian is new twist to our very own Indo-Chinese dish. Soya chunks. Soya sauce. Heat oil in pan/kadai and deep fry all the soya chunks till it turns crisp
So, 'Soya Nuggets Manchurian' it is got to be. Quickly rummaging though the cupboards, I discover a box of Nutrela soya nuggets staring balefully at me
Thinking of what to do with soya granules, I ended up with preparing this Soya Chunks Manchurian which tasted so good and a perfect side dish for Fried Rice Or any Pulao
Soya Chunks Manchurian step by step instructions. For me, to eat soya chunks as a vegetable is a boring task, because I am not so much in love with the texture of them
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