Chilli Chicken

They are less spicy than the. Next, add the onions and capsicum and fry until. Chilli chicken is a party food, finger food, comfort food and I’m not sure how many more categories it falls into

Mouna's Kitchen

Hyderabadi Chicken 65

oil in a kadai and fry the marinated chicken in small batches and transfer it. For frying. Chicken [Boneless]

Priya's Virundhu....

Chicken Salna/Thattukadai Chicken Salna

spicy and delicious Chicken Salna is ready…. Chicken. town in Tamil Nadu we can find this chicken salna very commonly

Priya's Virundhu....

Chicken Podimas [Tamil Nadu Special]

fry until the masala coats well and oil separates out. chicken podimas is a very simple and quick dish that taste totally scrumptious

Priya's Virundhu....

Mughlai Chicken

This curry is almost the texture of butter chicken but tastes different………this curry have all the spices………this goes well with pulav and naan………

Faji's Hot Pot

Malwani chicken sagoti

You can adjust the quantitiy of green chillies and chilly powder according to your liking but this chickentastes better if spicy and hot

nayanas-kitchen-kreations

Chicken Manchurian

Remove from heat and add chicken. Delicious chicken manchurian is ready. Chicken - 250 gms, boneless and diced. Chicken Stock - 1 cup. Marinate chicken with salt, pepper, 1 tbsp oil, beaten egg and 1 tbsp cornflour and keep aside for half an hourDeep fry and drain

RaaaZzzfoodlove

Chettinadu Chicken Curry - South Indian Special

Chettinad chicken curry as the name say's its. Chicken. saute until mushy later add the chicken, saute it until the chicken color

Priya's Virundhu....

Kohlapuri Chicken

Kolhapuri chicken is a spicy and delicious curry of. Peppers, mace,whole red Chilli in last add coconut fry till little brown

Simply Delicious

Pepper Chicken Chettinad - Step by step | How to make chettinad pepperchicken - dry version | Indian Chicken Recipes | Chettinad Recipes |Sunday specials

Pepper Chicken Chettinad is a authentic recipe. I already posted a pepper chicken version and this is slightly different from that

Learning-to-cook

Chicken Teriyaki - Grilled Chicken with Asian flavours

here it is – Chicken Teriyaki. This chicken teriyaki is a hot and sweet grilled. chicken - zesty, succulent and full of wonderful Asian flavours – ginger, soy

Food better be Good

ACHARI CHICKEN

Achari Chicken (Pickle style chicken). Achari Chicken ,this dish is made with all the same spices that go into a pickle and is very delicious and succulent

Samita's cookery corner..."It's all about good food"

Chicken dry gravy

Boil the chicken pieces with tandoori masala, garlic, salt and yoghurt, add little water if needed. Add the watery contents of the boiled chicken and cook till it is nicely done

RaaaZzzfoodlove

Pepper Chicken Gravy

Add tomato, fry until it becomes soft. Wash the chicken with turmeric powder, set aside. Add chicken,chilli powder, cumin seed, half cup of water and salt

Bhawish's Kitchen

Fish Fry [South Indian Style]

(Vavval) Fry. Oil as needed for frying. gingelly oil for fish fry and gravies which is good for your health and

Priya's Virundhu....

Chicken tikka masala

Add the chicken and stir well to coat in the paste. 6 tablespoons chicken tikka masala paste (see recipe below, or use store bought). 8 boneless, skinless chicken breasts, cut into 2. Cover and gently simmer, stirring occasionally, until the chicken is cooked, about 15-20 minutes. "Now the spicychicken tikka masala is ready to serve" 4 tablespoons vegetable oil. 6 tablespoons chicken tikka masala paste (see recipe below, or use store bought). 8 boneless, skinless chicken breasts, cut into 2