Mushroom masala a super quick spicy stir fry for rice. Spicy mushroom masala dry is ready. Step by step picture recipe for making spicy mushroom stir fry
Transfer the puffedrice into the wok and mix well. Borugulu/Maramaralu/Puffedrice 4-5 cups. In a microwave safe bowl, pile in the puffedrice and nuke it for 45 seconds to make them fresh smelling and crispy
The Masalapuffedricerecipe/kara pori is humble yet a phenomenal tea time snack I should say. My mil(mother in-law) makes it quite often,the aroma of the garlic when added to hot oil is seductive to the core and when she finishes it the whole space is filled up with tantalizing masalapuffedrice /kara pori
Using your fingers mix the puffedrice and masala such that they are well blended. If you want to rustle up a quick light on the stomach evening snack, here is one made of puffedrice which we call "Charmburo" in Konkani
SpicyMasalaPuffedRice. Huli avalakki, as the name itself suggests, is a snack prepared out of avalakki ( beaten rice ), which is globally known as poha
I made this spicy Garlic chutney as suggested by Suchi. Puffedrice ( Arisi pori in Tamil,Mandakki in Kannada,Murmura/bhel in Hindi,Borugula in Telugu) is the star ingredient for this recipe
Capsicum ricerecipe / capsicum masalarice – a flavorful and spiced bell pepper rice. Both the green and red capsicums and the spiced masala lend a nice color to the rice
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You can also make rice in microwave. Just make sure that rice should not be overcooked. garnish tomato rice with fresh grated coconut and chopped coriander leaves
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