Are you wondering what to do with those few slices of leftover old bread lying in the kitchen. Today’s post ” Bread Upma recipe” is an excellent dish to clear off those left over bread slices
in a large mixing bowl ,add all ingredients except rice flour and besan and mix well. furthermore, add rice flour and besan and mix until mixture is coated well with besan
Spicypuffedrice is a popular snack throughout India and is known by various names such as Murmura Chivda, Sukha Bhel,Dry Bhel,Bhadang,khara pori,masalapori, Kadle puri,Mandakki churmuri etc
Murmura chivda / spicypuffedrice / Bhadang / karapori - is an easy and tasty snack which can be made very easily and stored in airtight container for few days
A spicy and tangy combination of few ingredients makes masala karapori more special. Apart from this, there is another version of karapori where you can mix pori with sev, kara boondi, rice flakes and roasted gram
Pori is basically puffedrice, usually sold plain or found in mixtures. Add the puffedrice and mix well until all the puffedrice is well coated with spices
Mostly I prefer this version as my kids don't eat if it is too spicy. This is also known as KaraPori. Masala Pori - Masala PuffedRice, this is one of an easy and simple snack that we can make for our tea time
Snacks | Recipe Cuisine. As i mentioned in my "pori unrundai" post, in recent times, i have been making this masala pori a lot for our evening tea on weekends
My mil(mother in-law) makes it quite often,the aroma of the garlic when added to hot oil is seductive to the core and when she finishes it the whole space is filled up with tantalizing masala puffedrice /karapori
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