SPICY VEGETABLE PULAO/BIRYANI WITH RAITA RECIPE
Chitra's Food Book
Chitra's Food Book
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Ingredients

  • 10 Minutes Cook Time
  • 20 Minutes Total Time
  • 1 small piece
  • 1 inch piece
  • 5-6 pods(small)
  • 2 cups of water
  • 1 cup of rice
  • 1.75 cups of water after soaking the rice for about
  • 5 Minutes Cook Time
  • 5 Minutes Total Time
  • 1-2 nos if small

Instructions

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