Spinach and  Rice Pakora Recipe -Chawal aur Palak Pakoda- Rice and Spinach Fritters
Veg Recipes From My Kitchen
Veg Recipes From My Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 cup cooked rice (freshly cooked rice which has cooled or leftover cooked rice)
  • Salt to taste
  • 1 cup spinach chopped
  • 1-2 Green chilli chopped (optional)
  • 1/2 teaspoon cumin powder (jeera powder)
  • 1/4 teaspoon dry mango powder (Amchoor powder)
  • 1/2 teaspoon Ginger grated (adrakh)
  • 1/4 teaspoon Red Chilli powder (optional)
  • 1/2 cup gram flour (besan)
  • 1 teaspoon coriander powder (dhania powder)
  • 1/2 teaspoon turmeric powder/Haldi
  • A pinch of asafoetida/hing
  • Water or as required
  • Oil to fry the pakoras

Instructions

Comments

Log in or Register to write a comment.