Spinach dip with Garlic Bread
Chef at Large
Chef at Large
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Ingredients

  • Bread
  • Bread
  • 2 tbsp
  • All purpose Flour
  • 2 tbsp
  • Butter
  • 1/2 tbsp
  • Garlic Paste
  • 1 +1/2 cups
  • Milk
  • 2 tbsps
  • cream
  • 1 cup
  • Cheese grated
  • 4 tbsps
  • Spinach Puree
  • 2-3 tbsps
  • Spinach Leaves finely chopped
  • 1/2 tsp
  • White Pepper Powder
  • 1 tsp
  • Black Pepper Powder
  • 1/2 cup
  • Butter
  • 2 tbsps
  • Garlic Paste
  • 2 cubes
  • Cheese grated
  • 2 tbsps
  • Butter

Instructions

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