STEAMED CARAMEL BREAD PUDDING
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Ingredients

  • 5 min 35 min
  • 1 tsp Vanilla extract or essence
  • 2.5 Tbsp Water
  • 4 slices of bread into cubes. The
  • ½ tsp vanilla extract and stir. Keep this
  • Steam the pudding in the pressure cooker for
  • 20 to 25 minutes till its set.

Instructions

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