Bedmi Puri is served along with a tangy, spicy and slightly watery gravy. If you are lookingformore easy side dishes, you can try Instant Tomato Kuzhambu , Kara Chutney, Chettinad Vengaya Kosu, Restaurant Style Mixed Vegetable Curry
If the gravy becomes too thick, you can add some more water andbring it to boil. Chettinad Vengaya Kosu is a flavourful spicy gravy that is typical of Chettinadcuisine
Food is an integral part of any festival celebration inIndiaand the Puthandu Special dish is the 'Mango/Mangai Pachadi' served along from the elaborate feast of Rice, Paruppu Vadai or Medhu Vadai, Payasam, Sambar, Paal Kootu, Mor Kuzhambuand Veepam Poo Rasam
Garnish with chopped mint or cilantro and serve hot. If you are lookingfor other interesting side dishes, you can try these recipes also- Chettinad Vengaya Kosu, Kongunadu Thakkali Kurma , Kara Chutney
If you are lookingformoreIndoChinese dishes, you can try Hakka Noodles, Chinese Fried Rice/Vegetable Fried Rice , Tofu inHot Garlic Sauce and Vegetable Manchurian Recipes
Comments
Log in or Register to write a comment.