Stuffed brinjals (Bharli Vangi)
Sneha's Recipe
Sneha's Recipe
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Ingredients

  • Ingredients
  • 10 small Brinjals/Eggplants
  • 1/2 cup dry shredded Coconut,
  • 1/2 cup peanut powder or peanuts (roasted),
  • 1 tablespoons Sesame seeds,
  • 1 teaspoon each coriander-cumin powder
  • 1 tablespoon Goda Masala ,
  • 1 teaspoon Tamarind pulp,
  • 1 teaspoon Jaggery,
  • 2 teaspoon Chili powder,
  • salt to taste
  • 1 teaspoon Mustard seeds
  • 1/2 teaspoon Asafoetida,
  • 1/2 teaspoon Turmeric powder.
  • 1/4 cup oil.
  • Method

Instructions

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