Super Easy Recipe - Minced Beef and Onion Prata Puff (Karipap Prata Daging Cincang dan Bawang - Resepi Mudah)
Tilah's Kitchen
Tilah's Kitchen
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  • 500 grams of minced beef
  • 1 brown onion
  • 1 red onion
  • 3 garlic
  • 1 small pack
  • 1 pack
  • 1 piece of Knorr beef cube
  • 2 teaspoon of white ground pepper (more or less depending on your preference)
  • 1 spoon of plain flour
  • 1 egg
  • 1 teaspoon sugar
  • 1. First of all, pre
  • 2. The minced beef will release fats and water so continue to stir fry until the fats and water are dried off.
  • 3. Once the minced beef is dried, add in the diced onions and chopped garlics and continue to stir fry for about one to two minutes.
  • 4. Add in the tomato puree.
  • 6. Add in the mix vegetables and stir for a minute.
  • 7. Add in the spoon of flour. This will thicken the broth in the frying mince meat.
  • 8. Add in pepper and stir for about another minute.
  • 10. Place the minced beef filling on one side of the prata.
  • 11. Once the instant prata dough is slightly thawed and soft enough, fold it into half like the picture above.
  • 12. Take a fork and press on the edges of the dough to form patterns like the above picture.
  • 14. Bake your prata puff for about 20 to 30 minutes or until the top is browned.



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