Sweet chutney for Chaats - Dates Tamarind Sweet Chutney Recipe
Anu's Kitchendelights
Anu's Kitchendelights
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Ingredients

  • 15 nos Raisins - 8 nos (optional)
  • 2 tbsp or
  • 2 lemon sized balls
  • 1 tbsp Chaat masala
  • 1 tsp Roasted cumin
  • 1 tsp Chilli powder
  • 1 tsp Salt and water as needed
  • 2. Cool down and extract the thick pulp from tamarind and then grind the dates to a smooth paste.
  • 3. In a sauce pan combine tamarind paste, dates paste, jaggery and water and bring to boil.
  • 4. In between add red chili, chaat masala and salt and bring it to a saucy consistency.

Instructions

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