the green chillies, coriander and mint leaves
Add the required salt
the sweet corn and water. When the water boils, close the lid and cook in low flame for 10 min After 10 min, open the lid and the remaining ghee and slowly mix it well, without breaking the rice. Again close and keep it for 5 min and serve hot.
For me radish is a vegetable perfect to be added in sambar. I usually make rice, gravy and a side dish for lunch and Sruti’s lunchbox, but with this theme, I made three onepot dishes for my daughter’s lunchbox
I made this for my daughter’s lunchboxone day along with honey chilly sesame potatoes. Fried rice cannot be termed as onepot meal, as we need to cook rice separately, sauté the veggies separately and finally combine both in a pan
Spinach Spread and freshly boiled sweetcorn layered between bread slices. On my recent vacation, the 'not so little one', ordered this sandwich twice and she liked it so much, that I had mentally noted down that I will make it soon for her tiffin box