Sweet & spicy Mango Pickle (Aam chunda)
Home cooking
Home cooking
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Ingredients

  • 1 inch stick
  • Red chili powder
  • 1 tsp Turmeric powder
  • 1/2 tsp Salt
  • 1. Dry roast Jeera for
  • 2. Dry roast methi seeds for
  • 3. Add all the ingredients to a steel bowl
  • 1. Add the grated mangoes, sugar, salt and turmeric powder to a non
  • 2. Once it reaches a boil, stir continuously till you get a

Instructions

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