Tamarind/puli. Garlic chutney is a simple chutney to accompany idly,kal dosai and vendhya dosai. In a blender jar take the dried red chillys,salt and tamarind
The very famous amritsari Aloo Kulcha with amritsari chole is a heavenly combo. amritsari chole with Kulcha and a tall glass of lassi is a typical dhaba style breakfast
I am sure you guys are pretty excited for the recipe, so won't take your much time and quickly move towards list of the ingredients following the method
Indian | Category. Usually the sweet/imlichutney served in chaat shops is made with tamarind and jaggery, but when making at home you can make it bit healthier with dates and raisins which i noticed in most blogs
A big jar of sweet and sour, thick and pulpy datestamarindsweetchutney is already stocked in my refrigerator which anticipates upcoming chaat days in a row
A big jar of sweet and sour, thick and pulpy datestamarindsweetchutney is already stocked in my refrigerator which anticipates upcoming chaat days in a row
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