Thandu Keerai Kootu / Amaranth leaves with Lentils
Bhojana Recipes
Bhojana Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 100 gms well boiled with water or pressure cooked
  • Oil
  • 1 tea spoon
  • 2 tea spoons

Instructions

Comments

Log in or Register to write a comment.