thoTakura Pulusu/Soup with Amaranthus Leaves
E.A.T
E.A.T
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Ingredients

  • 1 tbsp Mustard Seeds
  • 1 tbsp Cumin Seeds
  • 1 tbsp Red Chillies
  • 5 minutes Add toor dal and again let it boil for
  • 5 more minutes

Instructions

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