Tandoor masala which I prepared, can be used in variety of dishes, not only for chicken tandoori, but also in chicken tikkamasala, or even if you sprinkle a little while preparing any vegetarian food, it just enhances the flavor and taste of whatever you cook
So on popular and urgent demand we are back with the recipe for the TandooriSpiceMix that we used on the Tandoori Chicken that we brought to Fiesta Friday
Hence, I thought of making my own Tandoorimasalaspice powder at home. TandooriMasala. Making spice powder at home is always best and it gives unique taste/aroma to the dishes
Recently Aditi and Nikhil of Confused Bawarchis had posted their TandooriMasalarecipe and few months ago Namrata of My food tapestry had posted her Tandoorimasalarecipe
Add all the dry spices to marinate the chicken to a dry pan and toast lightly till fragrant. Also add the garlic, ginger, coriander leaves and yoghurt to the mixer and blend till smooth
Paneer Tikka is a popular tandoori dish which is made in tandoors. Cook for half a minute and add spice powders(turmeric,chilli powder, cumin powder,garam masala,salt and tomato ketchup) , mix well and then add cream and mix well again
You can also add garam masala powder to increase spice level. Now in a bowl,mix salt,turmeric powder,red chili powder,ginger-garlic-green chili paste,tandoorimasala,tamarind pulp
Mix it well. Tandoori chicken gets its name from the popular Indian oven called tandoor, in which is cooked – a large outdoor oven made from clay, heated with charcoal or wood that can reach a very high temperature to give a charred and wonderful flavor to the food
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Add in salt and spice powders, cook for a min. I used my leftover paneer tikka in this recipeYou can check this recipe for step by step picturesI am showing a quick pictures for paneer tikkaMix all ingredients for marinateAdd in onion, capsicum and tomatoesAdd in paneer cubesMix well and leave to marinate overnightSkewer them and cook them in oven or on stove topall doneCHECK THIS LINK FOR PICTURES
The chicken chunks are baked in a tandoori oven before adding it to the spicy creamy sauce. Mix well. In such cases, i prefer chicken tikkamasala which is flavor filled curry recipe
![Easy Tandoori Paste Recipe – How to make Tandoori Masala Spice Mix Marination [+Video]](http://cdn.mytaste.org/i?u=group2%2FM00%2F9E%2F8C%2FCgAIN1kDQWaAM40OAAGJyfIzqxs634.jpg&w=330&h=270&c=1)
![Easy Tandoori Paste Recipe – How to make Tandoori Masala Spice Mix Marination [+Video]](http://cdn.mytaste.org/i?u=group2%2FM00%2F9E%2F85%2FCgAIN1kDQTaAX31rAAGJyfIzqxs085.jpg&w=330&h=270&c=1)
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