Tomato Carrot Soup
Kurinji  Kathambam
Kurinji Kathambam
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Tomato
  • Onion
  • Carrot
  • Ginger
  • Garlic
  • Pods
  • Pepper Powder
  • Leaf
  • Cinnamon
  • Clove
  • Flour
  • Salt
  • 2. Remove the skin of the onion
  • 4. Remove the skin of the
  • 1 cup of
  • 13. Serve with hot and sprinkle

Instructions

Comments

Log in or Register to write a comment.