Simply cook the rice and prepare the recipe This can also be a great finger food for upcoming tailgating events or game nights or potluck or Easter, Thanksgiving, and Christmas holiday parties
Peas kurma has flavors of whole spices like cloves, cinnamon and bay leaf which are sauteed in some oil and then fine cubes of onion plus tomato gets nicely mashed up as it cooks
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Now coming to the kurma, this is very simple and easy to make you can also make it in another method which is by grinding fennel and fresh grated coconut and then adding it to the gravy
Salt – to taste. Transfer to a serving bowl and serve hot with spongy idlis. A simple and quick tomato garlic chutney recipe that is packed with flavors and goes well as a sidedish with idli and dosas
Chop the onion and tomato. Kasoori methi – a pinch. Channa kurma,Channakurmarecipe,Chana kuruma,Chana kurma,Chanakurmarecipe,chana masala,Chana kurmaforpoori,Chanakurmaforchapathi,sidedishforroti,Kurmarecipes,Kurma varieties
Add chopped tomatoes and cook till the tomatoes become little soft. Do try this south indian style recipe of a potato kurma as a sidedishfor rotis, chapathis or puris
Tamarind – Small pinch. Enjoy this chutney with hot idli,dosas. So i keep thinking and searching for varieties of sidedishes and that too i pay special attention to tomato chutney recipes because tomato is my moooossttt favourite vegetable
![Tomato Kurma/Thakkali kurma[Perfect Side dish for Dosas, IDlis, Idiyappams...]](http://cdn.mytaste.org/i?u=group2%2FM00%2FC0%2F31%2FCgAINlgOBZOAe6GyAAAxiATx-9I910.jpg&w=330&h=270&c=1)
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