Add mustard seeds, garlic, coriander powder, cumin powder, turmeric powder and tomato. In our house, generally, comfort food has to be rice generously drenched with rasam/Indian pepper soup (Pineapple Rasam & Nandu/Crabs Legs Rasam) and paired with a potato (Chilli Stir Fried Potatoes) and a veggie dish (Beetroot Raita) regardless of the fact that rasam can be eaten with literally many other dishes (Sardine Varuval, Sardine Rendang & Mutton Yogurt Mint) in all instances (Fried Pompret Ginger Soy Sauce)
Usually I make my South Indian style rasam recipe adding tamarind, tomato and dal water. In a mixie jar, take the washed and chopped tomato, pepper corns, cumin seeds
Today, it is the turn of another favourite, Tomato Charu or Thakkali Rasam. Add the tomato pieces. It is the time of the year when I pull out recipes for all kind of winter warmers, but my favourites are the assorted types of rasam or charu that we make in South India
This flavourful TomatoRasam is also called as Thelivu Rasam or Clear Rasam. Generally the last portion of Rasams are left out, but in this Rasam it remains clear till the end since
Today, I am sharing with you an easy recipe which is very common in South India - Tomatorasam. He just stood near me in the kitchen asking me to add more tomatoes, more amount of water and so and so on
TomatoRasamIngredients for the rasam powder. Once the mixture is cooled slightly crush the tomatoes with your fingers & add remaining water & keep it aside
Thakkali/ TomatoRasam. Sharing with you one today, which is made with tomatoes. One glass of rasam just like that or as side for rice and fish fry is meal for me
Today, it is the turn of another favourite, Tomato Charu or Thakkali Rasam. Add the tomato pieces. It is the time of the year when I pull out recipes for all kind of winter warmers, but my favourites are the assorted types of rasam or charu that we make in South India
What better way to make use of these lovely tomatoes than to make hot piping thakkali rasam. Last week when I went to the market my eyes caught hold of the lovely cherry tomatoes and I couldn’t resist myself in buying them
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