Puree the raw tomatoesand set it aside. Today, I am sharing a very tasty and a handy chutney recipe that can be made in a few minutes and in just three to four steps
But this is a vegetarian Omelette made using chickpea flour/besan /kadalai maavu andtomatoes. There are many hotels/restaurants in South India serving this tomato Omelette
Keerai Vadai | Spinach Oats Vadai ( Low Calorie Vada). 'Vadai' is a favourite dish at home and so mixed oats along with other ingredients to make a vadai that is not deep fried but pan fried
Thakkali Gothsu | Tomato Gostu Recipe. Fresh tomatoes, tempered with spices and cooking along with tamarind juice makes for a great side dish for any tiffin
You are going to love this recipe. For many people, party or a fun evening means a long session of heavy snacks like Kebabs, Fries, Pakoras and other Crisps made of Potatoes, Paneer etc
You can also add a tomatoandhandful of peas to give an interesting variation. 'Potato Masal' and Poori/Puri ( puffed Indian flatbread) are match made in heaven
Firstly, I have been receiving a lot of requests from my dear readers to share healthy, guilt freerecipes ( low calorie) that can be made in a jiffy and also be packed for office/school lunch box
Is'nt it great to start our day with Sponge Idlies , popularly known as Mallige Idlis made from freshly fermented rice and urad dal batter , dunked in creamy , spicy, tangy cilantro coconut chutney
If you have had the opportunity to visit South Indian temples especially on Saturdays you might have tasted this delicious, spicy rice made from Sesame Seeds
Fruit Salad | Fruit Salad with Flavoured Almond Milk. Summers are here and I'm welcoming summers with this simple, delicious,healthy andVegan fruit salad
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