Udipi Sambhar
cooking with spana
cooking with spana
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Ingredients

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  • Ingredients
  • For Sambhar powder
  • 1/4 cup coconut,dessicated
  • 2-3 dry red chillies
  • 1 tablespoon coriander seeds
  • 1 tablespoon cumin seeds
  • 1/2 tablespoon urad dal
  • 1/2 tablespoon chana dal
  • 1/2 teaspoon fenugreek seeds
  • a pinch aseftida
  • For Sambhar
  • 1/2 cup toor/arhar/pigeon pea dal
  • 1 carrot,chopped
  • 3-4 eggplnats,chopped
  • 1 drumstick,chopped
  • 1 cup laki/bottlegourd,chopped
  • 1 onion,chopped
  • 2 tablespoon tamarind paste
  • 1/2 tablespoon jaggery/sugar
  • 1 teaspoon turmeric powder
  • salt to taste

Instructions

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