Udupi Sambar ( Koddelu)
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 1/4 cup Tuvar dal/split pigeon peas
  • 2 small chopped tomatoes
  • 3/4 inch piece of tamrind soaked in warm water for few minutes to soften.
  • 1 1/2 cups of chopped vegetables.Choice of your veggies, like chopped green beans, drumstick, pumpkins, I used turnips, tomatoes and white pumpkin pieces.
  • 1 tbsp grated powdered jaggery
  • Pinch of turmeric powder
  • salt to taste.
  • 6 red dry chillis
  • 1/2 tbsp udad dal/Black gram
  • 1/2 tsp fenugreek seeds
  • 1 tsp jeera/cumin seeds
  • Pinch of asafoetida powder
  • 1 tbsp chana dal
  • 1 tbsp coriander seeds
  • 1/2 cup grated fresh coconut
  • 2 tsp coconut oil preferably for frying masala ingredients
  • 1 tbsp pottukadalai for grinding, ( roasted fried gram , optional )

Instructions

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