Urad Dal Vada Recipe | Easy Home-made Bara
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Ingredients

  • 3 tbsp Cumin seeds
  • 2 tbsp Curry Leaves
  • 2 tsp Oil
  • 1 tbsp baking powder for
  • 2 hours Grind the soaked urad dal to make batter
  • 3 mins Leave it aside for
  • 15 mins Add curry leaves, onion, cumin seeds and salt

Instructions

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