Uzhunnu Vada - A South Indian dish
Remya's Baking
Remya's Baking
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Ingredients

  • 15 to 18 Uzhunnu vadas
  • 1 to 2 Sprigs
  • 4 inch above the urad dal
  • 2. In a wet mixer grinder
  • 8. Hot Uzhunnu vadas are ready to serve......Serve it with coconut chutney.

Instructions

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