Now brinjals & stuffing is ready. GuttiVankaya kura is an authentic Andhra Recipe made with small purple tender brinjal's stuffed and cooked with some spices
Ingredients for making Restaurant Style Bhindi Masala (Spicy Lady's finger Gravy). How to make Restaurant Style Bhindi Masala (Spicy Lady's finger Gravy)
Snack Samosa(Potatoes and peas spiced with Indian garam masala stuffed to make a fried snack). Roti / BreadPaneer Kulcha(Indian flat bread stuffed with cottage cheese)
I have categorized these sambar varieties as Dal sambar varieties ( With Hotel style recipes), Tomato sambar recipes, Brinjal sambar recipes and Kurma varieties for idli, dosa, idiyappam and rava idli
Udupi Vegetarian Recipes. Udupi tomato rasam has ripe red tomatoes, cooked tur dal, saaru podi or rasam powder and tamarind as its main players other than the finishing touch of tempering of spices and garnish of coriander leaves
I have chosen to make this with Chayote squash also known as Chow Chow or Seema vankaya. Ingredients -Chow Chow / Chayote Squash / Seema Vankaya peeled, cored and cubed 3-4 cupsTurmeric 1/4 tspMilk 1/2 cupSalt as per tasteSugar 1 tspSeasoning(Oil 2 tsp, Mustard seeds 1 tsp, Jeera 1/2 tsp, Red chillies 1-2, Curry leaves torn a few)To Dry Roast and Grind -Urad Dal 2 TbspPeppercorns 7-8 (or more if desired)Rice (Uncooked) 2 tspCoconut grated (fresh or frozen) 1/2 cupRed Chillies 2 (or more if preferred)Method Of Preparation -Boil the chayote squash/chow chow either on the stove top or in the microwave and set aside
Stuffed Ridge Gourd. Today's dish, Heerekayi Palya is a Karnataka style curry with Ridge Gourd, Heerakayi in Kannada, Beerakaya in Telugu, Peerkangai in Tamil and Torai in Hindi
Todays recipe is andhra stylestuffedbrinjals Gravy which literally means GuttiVankaya Kura. An easy Indian food recipe that can be made with tender brinjals
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Add brinjalsstuffed. Add in the brinjals, and toss well in the oil. I love brinjal recipes, i try different one each time, as a result i have posted so many brinjal recipes in this blog
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