Your simple, delicious and healthyVazhaithanduMorKootu is ready. VazhaithanduMorKootuRecipe. 'Mor' means buttermilk in Tamil and as the banana stem is cooked in buttermilk or curd , it is called VazhaithanduMorKootu
Dishes such as vazhaithandu usli (dry cooked banana stem with lentils), vazhaithandukootu (banana stem cooked with lentils), vazahaithandu porial (banana stem tempered and garnished with coconut) are popular in Tamil Nadu
FacebookTwitterTumblrPinterestEmailGooglePrintMorePocketWhatsAppLinkedInTelegramLike this. Any type of vegetables can be added to this recipe (vegetables such as raw banana (plantain), broad beans, yam, etc,
Add the onion-tomatoes mixture. Heat a wide pan with butter/ghee/oil over low flame. The cottage cheese can be cubed and added just like that in the gravy or can be lightly tossed in oil/ghee and then added
Now we are ready to make gravy, Heat pan and add oil when t is hot add ginger and garlic. Other day I was planning to do mushroom fried rice and was thinking about sidedish to go with it
Below are some more chicken recipes to try. I already posted a different version of cashew chicken gravy and this one I want to make it step by step and bit more spicy
I always keep some sprouts in the fridge for some quick and healthydish. This time had some cabbage so I have decided to try some gravy with cabbage and sprouts
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