Meanwhile do check out other interesting Vegetable Poriyal/Varuval varieties. Plaintain is a versatile vegetable, we can make several recipes with this
I'm sharing today's recipe from Bhavna's kitchen. This post and recipe is all about inspired by some women and I learn lots of cooking by watching Bhavna's youtube videos
image via youtube You might also like these recipesKovakkai Puli Kuzhambu (Ivy Gourd Sambar)Kovakkai RiceThondekai CurryKovakkai ChutneyKovakkai PickleKovakkai FryKovakkai CurryVazhathandu and Kovakkai Sambar Feel free to comment or share your thoughts on this recipe of Kovakkai Varuval from Awesome Cuisine
Now take one frying pan, add oil and ghee. Pressure cook the lentils by adding 3 cups of water. When 1 whistle is over, reduce the flame to medium and cook for another 3 whistles
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Sandwich are quick and easy to make breakfast recipe on a busy working day. Another Interesting point in these sandwich recipes is, these can be served as a snack too
Ingredients for making Kovakkai / Ivy Gourd Masala Fry. How to make Kovakkai / Ivy Gourd Masala Fry. Kovakkai / Ivy gourd 500 gms. Salt 1/2 tea spoon. Asafoetida 1/4 tea spoon. Turmeric powder 1/2 tea spoon. Chana dal / Kadalai Paruppu 2 table spoons. Heat a pan with 2 tea spoons of oil and fry all the items except coconut to golden brown and finally add coconut and stir for 1 more minute and switch off the stove. 1/4 tea spoon
Nowadays, Nutrela makes soya chunks in different sizes for making various recipes. 1/2 cup. 1 1/2 tblsp. Mix well and add about 2/3 cup of water and cover with a lid, leaving them soak the spices for sometime in medium-high heat. 1/2 cup Bay leaf. 1 1/2 tblsp Tomato Puree
Similar Recipes,. This is a quick and easy sidedish you could make with rawbanana, It taste really delicious, it turns crispy and taste amazing with plain rasam rice, sambar rice or curd rice
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